Mr. Charles holds an extensive diploma in management from CIQ UK and has achieved notable distinctions in his journey, including an MBA, M.Phil. and Six Sigma Master Black Belt.

Additionally, he possesses advanced qualifications in quality management and leadership for personal and professional development.

His commitment to sustainable seafood practices is exemplified by his role as an Ocean Wise Seafood Ambassador. Furthermore, his dedication to the food sector is evident through his position as a lead mentor for young entrepreneurs and membership in the Mauritius Chefs of Association.

Mr. Charles has acquired in-depth knowledge and experience in the development of food processing industries, showcasing expertise in yield management and functional ingredients within the agro-based and seafood sectors.

Recognized as a Productivity Champion for Lean Management projects by the National Productivity and Competitiveness Council (NPCC), Mr. Charles has also established noteworthy affiliations in the shipping and logistics network.

The CEO embodies a steadfast professional ethos built upon the three fundamental pillars: Character, Competence, and Capacity. He consistently upholds the company’s values and identity, thereby ensuring the delivery of exceptional service to all stakeholders.